Recipe for Oriental chicken salad: 
This was the recipe I used for the two of us...

150g egg noodles (I just used a pack)
200g chicken, sliced into strips
2 table spoons soy sauce
3 spring onions
1 green pepper, chopped
1 red pepper, chopped
Juice of 1 lime
1 small green chilli, chopped
a small bunch of fresh coriander or basil, chopped

1. Stir fry chicken until it is cooked through and golden
2. Add noodles and all other ingredients to wok and toss together. Stir fry for a further 3-4 minutes and voila!